FIG provides fine dining in a relaxed, bistro setting. Defined by its seasonally-inspired Southern cuisine, foodies flock to FIG to try the dishes created by a few of Charleston’s top chefs, Jason Stanhope and Mike Lata. Be sure to try one of their signature dishes, the Ricotta Gnocchi. On our last visit the Cottage Cheese and Burnt Eggplant Toast was impeccable. (Image Courtesy of FIG)
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Feminine fashion, travel, beauty and home decor from Charleston, South Carolina. Subscribe to one or all of Julia Engel’s newsletters and follow along with her adventures.